How to manage and improve the stomachache of pregnant women
2019-10-15 09:12

Reduce dietary intake appropriately

First of all, there is no need to be nervous, and the diet of pregnant women should be reduced appropriately, especially the foods with high sugar content.

You can give pregnant women some cornmeal porridge

Can give pregnant women a little more corn flour porridge, if digestion can also be, you can add a little millet porridge, yam porridge (rice and yam half, yam cut a little bit, boiling time must be long, more than 15 minutes longer than usual boiling time), try not to and simple rice porridge. Don't add any accessories to porridge at will. You can add a little dates appropriately. The main diet is light. After the symptoms of stomachache are alleviated, the food with high calorie and nutrition is gradually added.

Some antacids can be used.

If you often have stomachache at night, ask your doctor to prescribe some antacid for you and take it before going to bed. When the pain is intolerable, taking a semi-sitting position can alleviate the pain. Usually after three months of pregnancy, the symptoms will gradually disappear. Semi-sitting position can also relieve pain.

Radix Paeoniae Alba Fried Glycyrrhiza Decoction

If the symptoms of stomach pain are relatively serious, you can take 20 grams of Paeonia lactiflora and 10 grams of fried liquorice decoction, one dose a day, three times a day, three times a day, before each dose, heating properly. In severe cases, the etiology should be diagnosed as soon as possible, and then targeted treatment should be carried out.

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